Tonsil stones, medically known as tonsilloliths, are small, hardened lumps that can form in the crypts (crevices) of the tonsils — soft tissue structures at the back of the throat. They’re composed of dead cells, food particles, mucus, and bacteria that collect and calcify in those spaces, especially in individuals with naturally deeper crypts.
These stones are typically white or yellow, ranging in size from tiny specks to pea-sized lumps. They often look like grains of rice or popcorn. One of the most unpleasant features is their odor, caused by bacteria and sulfur compounds. Many people report a foul taste or smell when a stone dislodges.
Symptoms of tonsil stones can vary. Small stones might go unnoticed, while larger ones can cause chronic bad breath, sore throat, difficulty swallowing, ear pain, and a persistent feeling of something stuck in the throat. Visibly swollen tonsils or white patches may also appear.
Several factors increase your risk of developing tonsil stones, including poor oral hygiene, mouth breathing, post-nasal drip, and chronic throat infections. The shape and structure of your tonsils are also key — some people simply have more folds that trap debris.
While tonsil stones are usually harmless, they can sometimes become infected or cause significant discomfort. If you’re dealing with pain, swelling, or recurring stones, it’s best to see an ENT specialist.
At-home remedies include gargling salt water, using a low-pressure water flosser, or gently pushing with a cotton swab. However, avoid sharp tools or deep probing, which can cause damage or infection.
In stubborn or severe cases, doctors may prescribe antibiotics, perform laser cryptolysis (to smooth tonsil surfaces), or recommend a tonsillectomy if the problem is recurrent and painful.
Prevention isn’t guaranteed, but you can reduce the chances by brushing and flossing daily, hydrating well, using alcohol-free mouthwash, and cleaning your tongue. A water flosser and tongue scraper can also help prevent buildup and keep your tonsils clear.